- 1). Store your Velveeta in sealed food storage bags for the simplest way of keeping your Velveeta cheese soft. This will work well in a protected location such as a pantry, where you don't need to worry about the bag being punctured. This works best for short-term storage.
- 2). Keep your Velveeta in an airtight food storage container, plastic or metal. This will afford more protection than a plastic bag and makes storage more reliable. Make sure you mark the container so you don't forget what is inside.
- 3). Provide more moisture protection with either of these methods by including a slice of fresh bread or fruit, such as an apple. These will help provide extra moisture inside the packaging. This is helpful if you live in a dry climate.
- 4). Use your Velveeta to prepare finished dishes and then freeze the final product. Keep macaroni and cheese or other casseroles on hand in the freezer. Make sure your dish is tightly wrapped.