Function

• Fruits, vegetables and grasses are fed into the juicer's chute, and the machine extracts the juice by separating and removing the pulp. When ready, the juice pours out into a container. Lesser-quality juice extractors require users to chop up the food before feeding it into the juicer, because they have lower juicing power. Higher-quality juicers allow users to feed the foods whole.
  
  

Features

• According to Consumer Search, many juicers have a standard chute with a width of three inches. Juice extractors are available in different speeds. Some juicers have two or more speeds to choose from, while others only come with one. Faster speeds lead to more efficient juicing.
  
  

Considerations

• If a juice extractor pours out juice that is full of pulp, this is a sign of a low-quality juicer. Top-notch juicers extract the majority of pulp from the end juice, and store the pulp in a compartment that can be detached to dispose of the pulp.