- Italian dining.spagetti image by pershing from Fotolia.com
North Atlanta is home to a wide selection of Italian restaurants offering delicious varieties of traditional dishes such as the many varieties of pasta dishes from Tuscany and seafood specialties from Sardinia. Ingredients like fresh seafood, sun dried tomatoes, ricotta cheese and extra virgin olive oil are combined in Antipastos and entrees to tantalize the nose and palate. - La Grotta was established over 30 years ago and has been voted Atlanta Magazine's Best Italian Restaurant more than 15 times. The chef will be happy to cater to special requests, such as cholesterol-free and vegetarian meals. A new service they have named, "Mobile Waiters," will deliver any item on the menu to a location of your choice. Dress is described as "business casual," gentlemen are requested to wear jackets, but ties are optional. Opening hours are from 6 pm to 10.30, Mondays to Fridays and La Grotta is closed on Sundays. Reservations are recommended. The restaurant is a non smoking area and valet parking is available.
La Grotta Ristorante Italiano
2637 Peachtree Road Northeast,
Atlanta, GA 30305-3667
(404) 231-1368
lagrottaatlanta.com - The Antica Posta Restaurant is run by the Betti brothers, two Tuscan chefs who enjoy sharing their native cuisine with guests. Skills they learned in their native Tuscany include making Italian Salami, featured in their Antipasto. The food features specialties from the Northern Italian and Tuscan regions and the wine list is extensive. They offer both hot or cold Antipasto (appetizers) and have a special items list on the menu with rarities such as black truffles. Open from 4.00 pm Mondays to Thursdays, Fridays and Saturdays, 4.00pm to 11.00pm, Sundays from 4.00pm to 10.00pm.
Antica Posta Restaurant
519 E Paces Ferry Road
Northeast, Atlanta, GA 30305-2601
(404) 262-7112
anticaposta.com
- Alfredo's Italian Restaurant is an intimate restaurant with dark wood lined walls and a full bar. For over 35 years, Alfredo's has served Atlanta's inhabitants with specialties such as," The Godfather," a dish of veal prepared three different styles, Veal Francese, Veal Marsala and Veal Parmesan." If guests are celebrating a birthday, the waiters present a complimentary tray of assorted desserts at the end of the meal. As of January, 2010, appetizers are from $5 to $8, main courses from $12 to $19. Open on Mondays to Thursdays from 5.00 pm to 11.00 pm, Fridays and Saturdays from 5.00 pm to 11.00 pm and Sundays from 5.00 pm to 10.00 pm.
Alfredo's Italian Restaurant
1989 Cheshire Brg Road Northeast,
Atlanta, GA 30324
(404) 876-1380
alfredositalianrestaurant.com
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